This is a very elaborate Cake decoration course and it covers all types of Cake Decoration arts. Learn a variety of cake decorating techniques with the help of experienced instructors leading this workshop.
DurationThis is a very elaborate Cake decoration workshop and it covers all types of Cake Decoration arts. Learn a variety of cake decorating techniques with the help of experienced instructors leading this workshop.
Duration:
8 Hours
Why Kalagram Grooming Talents:
- Led by Qualified and Experienced Instructors
- Offer Basic to Advanced level coaching in Music, Photography, Dance, Arts etc
- Highly Conducive Learning Environment
- A One-Stop place for learning a wide range of skills in different fields
Kalagram Grooming Talents started in Dubai in the year 2005. Over the years, it has seen a remarkable growth in different spheres of activity. It focuses on a wide range of developmental training for the students ranging from musical appreciation and aural development to individual performance development.
You will be led by experienced and qualified instructors who offer basic to advanced level coaching in Music, Photography, Arts, Dance etc conducted in a highly conducive environment. It is a One-Stop place for learning a wide range of skills in different fields.
This class features an introduction to the sweet basics-desserts. You will learn to use piping techniques for making layers in the desserts. You will start making dessert from the scratch and learn about the entire process it takes.
This class is ideal for vegetarians. You will learn to make 3 of the most favourite desserts which will not involve eggs.
You will learn about different Tea Cakes that include Sour cream coffee cake with walnut crumble, Moist Banana Bread--with Choco Chip 'n' Walnut and Orange Bundt cake with orange drizzle.
Learn about the different types of baked and cold cheese cakes.You will start off by learning about making cheesecake crust.
This class will teach teach you how to make cake pop batter, cake pops hand rolling techniques, decoration of cake pops, proper technique of dipping the cakes into chocolate and reparing an edible flower arrangement.
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