This is an ideal certification program designed to help you in entering the field of Restaurant Management. It will equip you with the required skills and knowledge to enter the hotel industry with a promising career.
This is an ideal certification program designed to help you in entering the field of Restaurant Management. It will equip you with the required skills and knowledge to enter the hotel industry with a promising career.
Outline:
- Understanding the dining experience
- Basic hosting skills
- Setting up the dining room
- Table service fundamentals
- Reduce Food Cost
- Different types of stainless steel used in Restaurants
- Cost Control
Certificates:
- Course Completion certificate by Laurels Training Institute attested by KHDA is provided to all students.
- A certificate from American Institute of Professional Studies (AIPS) from USA couriered to the office address of the attendees after 15 days of completing the training. (Optional)
Notable Points of Laurels Training Institute:
- KHDA Approved Center
- Supportive faculty
- Comprehensive Study Materials
- State-of-the-art building
- Easy Metro access
- Ample car parking available
Laurels Training Institute was formed in the year 2013 and since than it has served the market with different training options for both individuals and corporate world. It offers a wide range of courses and maintains the best standard for classes and training in the UAE region.
Laurels Training Institute is affiliated to the American Institute of Professional Studies (AIPS), Washington D.C., USA. and it is authorized by Knowledge Human Development Authority (KHDA) – Government of Dubai, UAE.
Study Benefits:
Laurels Training Institute offers training in the following areas:
Information Technology
Languages
Test Preparations
Management
This course is a blend of theoretical and practical training which covers the restaurant operations.
This is an intensive program where students will learn the concept of running a restaurant successfully.
Hotel and restaurant managers are generally “people people.” They love contact with their guests, and enjoy providing the kind of customer service that brings people back to their establishments over and over again.
This course combines detailed knowledge of kitchen management to teach you how to prepare, plan and cook a meal for the audience. It is a pivotal element of the catering industry to learn and understand kitchen management.
KHDA stamped certificate will be awarded to the students. This is a 2-month course and it will familiarize you with the skills necessary for hotel and restaurant management. It will teach you the industry knowledge of this field and train yo
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