This course will teach you to create different delicate appetizers and scrumptious main courses. It is a combination of 44 action-packed classes in classical and contemporary preparations.
Overview:
This program will teach you to create different delicate appetizers and scrumptious main courses. It is a combination of 44 action-packed classes in classical and contemporary preparations. Here, you will receive hands-on training to acquire the practical skills and unique knowledge of creating outstanding culinary creations.
Certificate:
You will obtain 'City & Guilds, London, UK - Level 1 Certificate in Food Preparation and Cooking (8065-01)' upon successful completion of this training.
Learning Outcomes:
This program drives your knowledge-base further through the learning of standard recipes, safe food storage and food safety skills. It incorporates most of the 250 essential techniques which are part of the classical culinary arts.
Curriculum:
- Classical and contemporary preparations
- Creating different delicate appetizers and scrumptious main courses.
Note: All equipment, protective gear, ingredients and stewarding support provided for, along with a Standard Recipe Cards for all classes.
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