This is a Hospitality Management course designed to equip you with relevant knowledge and skills of the hospitality sector. It is led by an expert instructor conducted in a friendly and interactive environment.
This is a Hospitality Management workshop designed to equip you with relevant knowledge and skills of the hospitality sector. It is led by an expert instructor conducted in a friendly and interactive environment.
Unique Guarantees By Al Dar University College:
1.Free Trial Guarantee: You can have the first two sessions for Free to check and evaluate the quality of the study
2.Free Repeat Guarantee: If space and course are available, you can repeat the complete course or a selected section free of charge.
Main Features:
- Qualified and Experienced Instructors will Supervise the Program
- Detailed Program with Focus on all related areas
- Knowledge Stimulating learning Environment
- Supportive and friendly staff
History:
Al Dar University College is well-reputed and acknowledged university College based in Dubai offering a wide range of courses and training programs.
Focus Areas with Qualified Faculty:
(Institute Review)
55 years ago(Institute Review)
55 years agoThis is an intensive program where students will learn the concept of running a restaurant successfully.
This Hospitality Management Diploma course is designed for individuals who are willing to pursue institutional training & looking for job placement in the hospitality and tourism industry. It will equip you with the knowledge, ability and un
Hotel and restaurant managers are generally “people people.” They love contact with their guests, and enjoy providing the kind of customer service that brings people back to their establishments over and over again.
Looking for the best diploma courses after 10th grade? You can join the ASTI diploma courses in Dubai if you don’t want to go to the science, commerce, and arts streams. ASTI offers the best diploma courses after 10th class and joins for you
Food and Beverage Services as a field requires aspirants to prepare, present as well as serve food and beverages to customers
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