Dubai Municipality approved Mandatory training program for all food handlers in Dubai
Its a Mandatory Training program Approved by Dubai Municipality for all the food handlers in Dubai Emirate. All the Basic Food safety practices, Rules and regulations will be covered in this training.
Al Salama is one of the Leading and largest Safety training company in UAE, Approved by Dubai Civil Defence, Dubai Municipality to deliver comprehensive fire safety trainings, Food safety Trainings and Approved Centre for Highfield Qualifications, U.K, for First Aid, Food Safety, HACCP trainings.
We are always committed to providing high-quality Health and safety environmental and Food Safety trainings (Basic Food Safety, PIC Level 2 & 3) for a deserved range of organization.
11 Years
This course is designed to give you comprehensive knowledge of basic food safety and hygiene skills for all food handlers in order to avoid food spoilage, food positioning and different foodborne diseases.
Learn about HACCP and go through the fundamental aspects of this system that is effective in planning out unsafe practices based on science, differs from traditional "produce and sort" quality control methods.
The Highfield Level 3 Award in HACCP for Food Manufacturing (RQF) is aimed at those responsible for assisting in the development and maintenance of HACCP systems in a food manufacturing environment.
This training is designed for supervisors, chefs, kitchen managers, and anyone responsible for food safety in catering, hospitality, and food production businesses. It provides a deeper understanding of food hygiene principles and compliance with UAE food safety regulations.
This one day Highfield Level 3 International Award in HACCP for Catering is aimed at those responsible for assisting in the development and maintenance of HACCP (hazard analysis and critical control point) systems in a catering environment.
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