Barista training programs in Dubai are focused and rigorous, with longstanding industry connections that support the instruction and a widely recognized reputation for excellence. These are the programs at the cutting edge of coffee research
DurationA Professional Barista training program provides a structured, formal education in the art and science of the modern coffee craft. Attending a Professional Barista training program at our Center, whether in-person or online, can streamline and accelerate a Barista's progress in the coffee industry.
The students will be rewarded with course completion certificates both from institute and the KHDA – Dubai government.
The best Barista training programs in Dubai are focused and rigorous, with longstanding industry connections that support the instruction and a widely recognized reputation for excellence. These are the programs at the cutting edge of coffee research and practice.
Not only do they incorporate the most up-to-date technical and scientific knowledge, but they communicate that knowledge in an engaging, digestible format. Here are our picks for the best barista training programs.
The contents of the best Barista Training Programs in Dubai are carefully designed by Head Barista and field experts;
Barista Skills teaches the essentials practical skills needed behind the espresso bar such as how to set your grinder, make espresso, foam and texture milk for cappuccinos, and create latte art as well as an exploration of health and safety issues, customer service protocols, and basic business practices.
Espresso Based Coffee Types:
Filter Based / Specialty Coffee
Through this interactive module, learners will gain a deeper understanding of the coffee itself, specifically the impact of a coffee’s variety, origins and processing methods on flavour; the parameters of coffee quantity, grind texture, water quality, and shot time and their interaction when dealing in a brew recipe; drink construction and taste differences; workflow management and efficiency, sensory aspects of the espresso extraction; milk handling and techniques.
In addition to coffee preparation, the module covers filter based coffee which are in high demand worldwide.
Virtually every type of coffee is ‘filtered’ in one way or another – including espresso. What’s more, ‘Filter Coffee’ is often used to describe a range of different devices: Pourover, Aeropress, Chemex, Batch Brewer and Syphon.
Filter Based Coffee Types:
RTCD is a concept born out of the cumulative experience of some of the most globally accomplished career and education experts with consulting and background, who carry out online training with experience spanning several countries, demographics, and career levels. Our core Competence has been extensive and ongoing research & analysis of global and local career options and cutting-edge training methodologies.
RTCD excels in evaluating and creating “wholistic” as well as financially viable career development plans that seek to address your career aspirations while factoring in crucial elements like your innate interests and aptitude. RTCD has extensive experience of having successfully guided candidates from various career levels (high school students – working professionals), nationalities, and demographics.
So whether you are:
A High school student unclear about your career choices
A parent worried about your child’s future
An entry-level professional confused about career & growth options
You will learn about the types of brewing techniques in this comprehensive course. The students will receive an 'Espresso Acadamy Certificate'
This training will teach you about turning milk into silk and learning about pouring the perfect pattern to deliver a perfect espresso experience. This workshop moves forward in a step-wise manner where you start by creating a solid foundati
Whether you aspire to work in a specialty coffee shop, start your own café, or simply perfect your home brewing skills, this course is your gateway to becoming a knowledgeable and skilled barista in the world of coffee.
This course provides an introduction to cupping and will teach you why coffee cupping is used in the coffee industry.
This course is designed to provide a comprehensive understanding of coffee roasting fundamentals, from bean selection to quality control, preparing individuals for a successful career in the coffee industry.
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