This certification course is divided into 4 to 6 different short term modules. This program is ideal for individuals who are organized, creative and can work under tight time schedule and pressure and looks upto the hotel and restaurant business industry.
This program is ideal for individuals who are:
- Organized, creative and can work under tight time schedule and pressure
- Know and abide to the importance of work safety practices
- Interested in the restaurant business and hotel industry
Reason to Choose:
- Strong demand for trained and experienced cooks/chefs everywhere with very good and attractive salaries
This is a structured class where the students have the opportunity to take individual classes or take the whole course as one package. In this class you will learn about culinary skills and fundamental techniques from our qualified and professional chef instructors.