This One Day training program focuses for those who are working in Catering or Manufacturing Company. Learners gaining this qualification will know and be able to apply the knowledge at all stages of food production.
DurationThis One Day training program focuses for those who are working in Catering or Manufacturing Company. Learners gaining this qualification will know and be able to apply the knowledge at all stages of food production.
AMAN Integrated Solutions L.L.C was established in 2013, announcing its launch from United Arab Emirates as one of the leading companies in the fields of Laboratory Testing, Quality, Occupational Health & Safety and Food Safety Trainings & Consultancy, Third Party OSHMS Compliance Audit ,Pest Control and Disifection Services to a broad range of industry sectors in UAE.
AMAN Integrated Solutions L.L.C Laboratory has been established to provide reliable laboratory services, along with a cost effective services for advanced analytical tests.
Aman laboratory occupied with a staff who are well qualified, Trained and skilled in their field of specialization with Years of experience in handling chemistry, microbiology, Environmental monitoring and quality assurance.
Our Vision
To be the long term strategic partner to all our clients and provide solutions that are customized to satisfy their needs and requirements.
Our Mission
To provide reliable long term services and improve the overall performance of the operations for all our customers.
Secure the best environment, lifestyle and career development to our personnel.
Our Values
Consistency
Team Spirit
Multi-Cultural Environment
High Professionalism
Innovation & Highest Standards
Ethical Principles
Loyalty
Respect for people
Preservation of the Environment
Business Integrity
(Institute Review)
55 years ago(Institute Review)
55 years ago
This qualification is designed for all managers and supervisors working in the food business in the Emirates of Dubai covering the requirements of the Food Control Department of Dubai municipality.
PIC training is intended for persons directly responsible for the food related operations in certain types of food establishments with direct authority, control or supervision over employees who engage in the storage, preparation, display or
This is an accredited qualification by HABC and all employees responsible for the handling of food must attend this basic food safety training to learn the provisions of food safety, management and control.
You will learn about HACCP principles such as food safety management system requirement at the workplace, identifying critical control points and limits along with various processes of verification, monitoring and implementation of correctiv
This course is designed to help you in the development of a robust allergen management systems and procedures that meet the legislative and regulatory requirement for the allergenic consumer. This program is most suitable for QA management,
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