This course covers the background of FSSC 22000 through to the 22000:2018 standard requirements and its intended use.
DurationThis course covers the background of FSSC 22000 through to the 22000:2018 standard requirements and its intended use.
It focuses on understanding the HLS and requirements of FSSC 22000 6 and how they can be used to continually improve an organization’s food safety performance along with key definitions and concepts used in food safety.
At GreenEX, we deliver client EXcellence coupled with our EXpertise! We offer comprehensive suits of Food Safety Consultancy and Quality and Standardization Consultancy in the United Arab Emirates (UAE) and across the region.
(Institute Review)
55 years ago(Institute Review)
55 years ago
You will learn about ISO 22000:2005 and the related standards associated with ISO 22000:2005. The program is designed to give the delegates comprehensive knowledge of planning, implementing and reporting the results of internal FSMS audits
Gain an understanding of how HACCP can be applied to a catering environment.
Halal Awareness training by Tareeq Al Waha Food Safety Consultants.
This is an HABC Level 1 International Award in Food Safety for Retail course designed to teach and equip you with the knowledge and skills as highlighted in this module of HABC.
This HACCP Level 2 training offered by Hawkseye Quality Consultants is designed for HACCP team members and Supervisors. It is also known
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