KHDA stamped certificate will be awarded to the students. This is a 2-month course and it will familiarize you with the skills necessary for hotel and restaurant management. It will teach you the industry knowledge of this field and train you for a career in this fast growing industry.
It gives a basic knowledge and idea of Food & Beverage Service Operation with quality service as measured by customer expectations, using the resources efficiently and effectively, go through and observe different dynamics of food and beverage service in a variety of dining environment, application of technology for transaction management and so much more.
Objectives:
Upon successful completion of the course, the student will be able to:
Certification:
The students will receive a certificate at the end stamped by KHDA.
Bright Future Training Institute is located in the heart of Dubai with a central location in Bur Dubai. It is easily accessible from all over Dubai and its comprised of a very energetic, experienced and seasoned faculty of SAP, IT, finance, soft skills, hospitality and Management filed.
Bright Future Training Institute is approved by Knowledge & Human Development Authority (KHDA). It caters to the training needs of both individuals and the corporate world. Some of the primary focus and remarkable features of Bright Future Training Institute include:
Individual Training:
Precise focus on individual trainee
Effective group work
Corporate Training:
In-house Session
Training on the premises
International Training – distant / on-premises
Attested Certification:
Certificates will be provided by the government
Qualification: Masters in Hospitality management , 18+ Years Experience
This is an ideal certification program designed to help you in entering the field of Restaurant Management. It will equip you with the required skills and knowledge to enter the hotel industry with a promising career.
This course combines detailed knowledge of kitchen management to teach you how to prepare, plan and cook a meal for the audience. It is a pivotal element of the catering industry to learn and understand kitchen management.
The Certified Kitchen Cook credential recognizes those professionals in a food service operation who are committed to high standards in everything they do.
Our Hotel and Restaurant Management program will give you the industry knowledge and management skills. Hotel and Restaurant Management is a professional generic certification program that covers the major operations of restaurant.
The Certified Restaurant Server recognizes the high level of professionalism needed to succeed and to bring outstanding service to every guest.
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