Learn how to make cookies, muffins etc. Learn how to create Savory Snacks using state-of-the-art artisan production methods.
Learn how to make cookies, muffins etc. Learn how to create Savory Snacks using state-of-the-art artisan production methods.
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Richemont Masterbaker - Centre of Excellence in Baking and Pastry, is a premium institute for training Pastry Chefs. It is located in cluster 'E' in Jumeirah Lakes Towers.
We initiate education for professionals in both the Baking and Pastry disciplines, offering a comprehensive range of advanced baking and pastry courses. We also have introduced a beginner's course for those who are passionate about bakery and pastry and would want to grow professionally.
Through our professional courses, you will be able to upgrade your knowledge, match your skills, learn the art and science of baking breads, croissants, small cakes, chocolate making, advanced pastry making, ice creams and much more.
A certified Master Pastry Chef & Confectioner with over 30 years of experience, Chef Roland offers a rich blend of international industry experience in the art of Baking & Pastry. He worked for leading and reputed hotel properties in Dubai, Hong Kong and in Europe as a Master & Executive Chef.
Learn about the most luscious dessert treat of all. You will learn about Chocolate dessert making in this class.
This Course is specially designed by our Master Bakers to cater for your needs either for personal or business purposes.
This course offers the learning opportunity regarding decoration of cake pops, rolling, dipping and making batter skills.
This is an interesting and promising course to learn about basic bread making techniques. It will walk you through the basics of bread making, help you with the dough processing and fermentation process knowledge.
You will learn about different theme based cookies. Learn Baking cookie dough from the scratch, making cookies on sticks without damaging the design or the cookie, Adding colors to icings and decorating cookies with borders, piping and dots
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