This Food Safety Level 4 course, accredited by Highfield, equips professionals with advanced knowledge in food safety management, hazard analysis, and regulatory compliance, ensuring effective food safety practices in various environments.
DurationHighfield Level 4 Award in Food Safety Management for Manufacturing / Catering
The Highfield Level 4 Award in Food Safety Management is designed for individuals with managerial responsibilities in food safety. This qualification delves deep into food hygiene, covering hazards, controls, and the importance of implementing and monitoring food safety procedures.
Topics Covered:
Introduction to food safety
Foodborne illness
Personal hygiene
Training & education
Food hazards & control
Food spoilage & preservation
Food premises and equipment
Cleaning & disinfection
Pest management
HACCP
Role of the manager & enforcement
Food fraud
Immaculate Training Services was established in the year 2014 based in Dubai by H E Sheikh Saeed Bin Obaid Bin Juma Al Maktoum, member of ruling family, Dubai.
With a view on the growing industry demand and to cater quality programs of mandatory training requirements, we proudly introduce Immaculate Training Services as a platform for occupational educational programs with a commitment to deliver quality training classes in Dangerous Goods Regulation (DGR) Programs, IATA Programs, First Aid and Basic Life Support, Fire Fighting, Food & Hygiene, Health & Safety, IELTS, Logistics etc. which are required to be attended by varied trading communities like Hotel/Hospitality, Medical Service Providers, Building Contractors, Food & Eatery service providers, Logistics facilitators etc.
The training fields/areas are proposed as per DED/KHDA classification. We are offering BLS, DGR, Fire Safety, First Aid, Food Safety, IELTS, P.I.C courses in Dubai.
You will receive a certificate at the end of the course. It states that you have completed PIC Level 3 training as made mandatory by Dubai Municipality in many high-risk food businesses.
Dubai Municipality approved training program awarding by Highfield Qualifications. Mandatory training (1 PIC per shift)for all the food establishments in Dubai.
You will receive a certificate at the end of the program. It shows that you have a general understanding of food safety risks, also shows your ability to take control measures and know about the importance of each step required to counter fo
This qualification is intended to provide learners, who have a good understanding of food safety, with the essential practical knowledge to enable them to assist in the implementation of a HACCP system based on CODEX principles.
This course is designed to give the delegates advanced knowledge of HACCP based food safety management procedures, its importance, development and evaluation in a catering/manufacturing environment.
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