A certificate will be provided to you upon completion. It states that you have successfully taken and completed HACCP intermediate training, Level 2. This workshop will show and provide you an understanding of the importance of HACCP and te
DurationOverview:
This workshop will show and provide you an understanding of the importance of HACCP and teach you about implementation process of the 7 HACCP principles. You will also learn about ensuring what can possibly be done to preserve the safety of the handled food for the consumers.
Certification:
A certificate will be provided to you upon completion. It states that you have successfully taken and completed HACCP intermediate training, Level 2.
About GEMS Quality Consultants:
- Internationally recognized consultants and training providers
- Operates Worldwide in other countries as well
- Team of qualified instructors leads the training
- Has global presence and experience
- Recognized by various awarding bodies like HABC and TSI
- Certificates are attested by local municipality (fulfills municipality mandatory training)
Introduction:
GEMS Quality Consultants; an international consultancy and training provider. Having a headquarter in Dubai (UAE), GEMS Quality Consultants has established itself across other countries by having internal representation offices in India and other GCC countries.
GEMS Quality Consultants is approved for HACCP, Health and Safety from High-field, UK. It provides a wide variety of training related to Food Safety, Lead Auditor, First Aid, etc.
Why GEMS Quality Consultants:
You will receive a certificate at the end of the course. It states that you have completed PIC Level 3 training as made mandatory by Dubai Municipality in many high-risk food businesses.
This Food Safety Management System training by TÜV Middle East is supervised by an expert instructor with extensive theoretical and practical knowledge of the field. The training will give the delegates all the essential knowledge and capabi
The Level 4 Award in Managing Food Safety in (Manufacturing / Catering) is a qualification aimed at managers working in a food or drink (Manufacturing / Catering) environment.
This training is designed to give the delegates knowledge and understanding of the importance of HACCP based food safety management procedures in a catering environment.
This training is designed to give you detailed knowledge of performing internal audits on food safety management systems and actively contribute to the continual improvement. You are required to have knowledge of FSSC 22000 and knowledge of
About Coursetakers.ae
Coursetakers.ae is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UAE, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2026 www.coursetakers.ae All Rights Reserved. Terms and Conditions of use | Privacy Policy