TOP 10 HACCP COURSES IN DUBAI, ABU DHABI, SHARJAH - UAE

You will receive a course completion certificate which states that you have completed HACCP Awareness Training. You will be taught about basic principles HACCP operates on and also help you to understand different rules to be followed in order to have it implemented in a food business.

The Level-3 training is a computer-based PowerPoint presentation with set in videos.

Acquire the knowledge and understanding of workplace and personal hygiene and product safety. This training will provide you with extensive knowledge of Hazard Analysis and Critical Control Points (HACCP) based food safety management systems.

'Level 2 HACCP Award in HACCP Awareness' training is offered by Boecker Public Health to give you an orientation of HACCP principles and standards.

This course provides managers and key supervisors with an excellent grounding in HACCP principles and methodology. They will gain the understanding and awareness necessary to design and implement an effective HACCP system. Ideally all HACCP team members should complete this course before commencing

This qualification is intended to provide learners, who have a good understanding of food safety, with the essential practical knowledge to enable them to assist in the implementation of a HACCP system based on CODEX principles.

This training is aimed at junior managers and supervisors working in the food manufacturing industry but it is also beneficial to retailers, caterers and food manufacturers. 

This qualification is aimed at individuals working in catering / food manufacturing environment and those who are preparing to work in the industry. The course will be especially useful for those involved in maintaining HACCP in a Catering / manufacturing and those will be part of a HACCP team.

This program will help you to understand different food safety hazards and teach about best practices and techniques useful for preventing food poisoning risk. it also includes a comprehensive discussion on HACCP principles, monitoring CCP’s and corrective actions etc.

This HACCP internal auditor training provides the knowledge and skills that your staff needs to perform audits of your food safety management systems as per the outlined HACCP standards.