TOP 10 ADVANCED FOOD SAFETY & HYGIENE COURSES IN UAE

Course Content: 1. Introduction to Food Safety Management Importance of food safety at an advanced level Responsibilities of food business operators Legal framework and enforcement agencies (UK & international regulations) Due diligence and liability & much more included in this course.

Intermediate Food Hygiene training is a qualification aimed at supervisors, team leaders, line managers working in the Food industries. The qualification is also suitable for those owning/managing smaller food businesses.

The Level 2 Award in Food Safety is a qualifi cation intended for food handlers working in a (Manufacturing/ Retail/ Catering ) environment and those who are preparing to work in the industry.

This Highfield Level 4 Award in Managing Food Safety training is best for individuals with job requirements of having food safety responsibility. 

You will receive a certificate upon completion. It will train you with an introduction to the food safety, microbiology, food contamination and its control, food poisoning, food hazards and much more.

BRC Global Standard for Food Safety Issue 9: Lead Auditor

Highfield Food safety Qualification program for Food safety professionals, Chef, Supervisors etc.

Learners gaining this qualification will know and be able to apply the knowledge relating to the supervisor’s role at all stages of food production.

To ensure the managers, supervisors, and head chefs will have adequate knowledge to supervise safe food handling and technically able to manage safe food production. The qualification is also suitable for those owning/managing smaller food b

The Advance Food Hygiene training is a computer-based PowerPoint presentation with set in videos.