TOP 10 HEALTH AND SAFETY COURSES IN DUBAI KNOWLEDGE PARK - PAGE 4

These are comprehensive sessions on covering the main topics of the Level 2 International Award in Risk Assessment. It will introduce you to the principles of Risk Assessment.

This training provides essential and key knowledge related to the health and safety fundamentals to the delegates. 

Prepare for the CSP & ASP examination with the qualified faculty at National Centre for Management & Training. You will acquire adequate knowledge in the latest 9 Domains of both CSP and ASP based on the version 10 syllabus.

Get Training from Xceed Academy with 100% satisfaction for the PHA HAZOP Leader Training that includes the methodology of carrying out a HAZOP study and identifying where PHA methods lie into the whole process safety management work process.

Learn to deliver industry-standard occupational safely and working safely guidelines, principles and practices with the knowledge acquired through this course. 

This qualification showcases your commitment to a safe and risk-free workplace and helps your firm to continuously grow and strengthen your aptitude with the best practices. You will learn about the essential auditing skills, practices and p

Learn about the skills and knowledge required for assessing and reporting on process conformance and implementation based on ISO 45001:2018 in this detailed course. It will also help in developing your auditing skills while helping your comp

This qualification is based on the knowledge and skills to help you in a senior role taking care of the health and safety practices and policy in an organization.

Learn about improving the health and safety performance of your firm by understanding and conforming to the ISO 45001:2018 Occupational Health and Safety Management System (OH&S MS). It covers the requirements, definitions and key terms of I

This qualification is aimed at teaching you about working at management level within food manufacturing and catering environments, quality assurance staff, or members of the HACCP team.