Course Fees : 125 AED to 3000 AED
List of available Food Safety Courses in Deira.
To see all Food Safety Courses from all over UAE , Click Here.
This course will teach you about personal hygiene, food safety operations, structural hygiene, food safety management, staff training and regulations related to food safety.
by
BM TRADA
This course will provide you an overview about food safety and hygiene, food control and contamination, food hazards and regulations related to food safety.
by
BM TRADA
ISO 22000 is applicable for all food industry related organizations. ISO 22000 provides a tool called "Hazard Analysis and Critical Control Point (HACCP)". This training course will let you know about effective food management system in regards to the standards of ISO 22000.
by
BM TRADA
This course will teach you about food safety knowledge and helps you in learning the techniques and best methods to avoid food poisoning, foodborne diseases and food spoilage.
by
Chiltern TMC Consultant
This training is for all professionals who are involved in the food business as food handlers/employees with direct contact with food like the chefs, cooks, storekeepers, drivers, service crew etc. It is a legal requirement regulated by Dubai Municipality.
by
GMP Consultants
This is a recommended training for Restaurant Managers, F&B Managers, HACCP Team Leaders, Internal Trainers, Production Managers, Chefs and Quality Controllers to learn an understand about food safety, HACCP methodology and principles.
by
GMP Consultants
This is a mandatory course for restaurants and hotels as a person in charge or supervisor. This program ensures that all employees working under a food-oriented business is following and complying with the rules and regulations of food safety as provisioned by the government.
by
GMP Consultants
This is an approved course by Dubai Municipality & HABC addressed to restaurant managers, F&B managers, HACCP team leaders, Production managers, Chefs, internal trainers and Quality Controllers.
by
GMP Consultants
This training will give you the essential knowledge and understanding of a food management system. You will be familiarized with ISO 22000 Requirements for assessment and food handling.
by
Fox Star Management Development & Training
This training will equip you with the skills and knowledge to develop & implement certain procedures and policies in order to ensure foodborne illnesses prevention. It is intended for those individuals who are responsible for any food-related operation supervision in different food establishments.
by
Chiltern TMC Consultant
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