Top 10 Food Safety Courses in Abu Dhabi - United Arab Emirates | Coursetakers.ae

TOP 10 FOOD SAFETY COURSES IN ABU DHABI - UNITED ARAB EMIRATES

Course Fees : 250 AED to 3000 AED

List of available Food Safety Courses in Abu Dhabi - United Arab Emirates.

The Food Safety courses in Abu Dhabi are provided by the following institutes:

  1. EdTech Training & Consultancy, Abu Dhabi
  2. Elite International Training & Educational Centre, Abu Dhabi
  3. Mesk Management Sciences Institute, Abu Dhabi
  4. TÜV Middle East, Abu Dhabi
  5. Boecker Public Health, Abu Dhabi
  6. MRS International Food Consultants, Abu Dhabi
  7. Aspire Training Research & Consulting LLC, offering the course Online
  8. National Quality Training Center L.L.C., Abu Dhabi
  9. Capital Management Consultancy & Development Center, Abu Dhabi
  10. Orient Management Consulting & Training LLC, Abu Dhabi


To see all Food Safety Courses from all over UAE, Click Here.



42 course(s) offered by 12 INSTITUTES in Abu Dhabi - United Arab Emirates
Showing Courses 1 - 10
EdTech Training & Consultancy Logo

HABC Food Safety Courses

This is an HABC Level 1 - 3 Award in Food Safety in (Catering, Manufacturing or Retail) training covering all the essential elements. 

Institute by EdTech Training & Consultancy
  • Price
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Elite International Training & Educational Centre Logo

Level 1 Award In Food Safety For Manufacturing

Level 1 Award In Food Safety For Manufacturing training offered by Elite International Training & Educational Centre will teach you everything related to food safety concerns relevant to the manufacturing industry.

Institute by Elite International Training & Educational Centre
Mesk Management Sciences Institute Logo

BRC/IOP Global Standard (Food Safety)

'BRC/IOP Global Standard (Food Safety)' training is offered by Mesk Management Sciences Institute. Kindly contact us to inquire and find out about the schedule and complete outline.

Institute by Mesk Management Sciences Institute
TÜV Middle East Logo

ISO 22000:2018 Lead Auditor Training (IRCA Registered)

This Food Safety Management System training by TÜV Middle East is supervised by an expert instructor with extensive theoretical and practical knowledge of the field. The training will give the delegates all the essential knowledge and capability to become a competent Lead Auditor.

Institute by TÜV Middle East
Boecker Public Health Logo

Level 1 Award in Food Safety (Personal Hygiene)

'Level 1 award in Food Safety' training is offered by Boecker Public Health to learn about the fundamental steps and principles of food safety. The program will also highlight the personal hygiene steps.

Institute by Boecker Public Health
MRS International Food Consultants Logo

Basic Food Safety

The basic food safety training is a computer-based PowerPoint presentation with set in videos with a duration of 1 day. 

Institute by MRS International Food Consultants
Aspire Training Research & Consulting LLC Logo

HACCP Certification from Highfield Qualifications (Level 4)

This qualification is aimed at teaching you about working at management level within food manufacturing and catering environments, quality assurance staff, or members of the HACCP team.

Online Institute by Aspire Training Research & Consulting LLC
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National Quality Training Center L.L.C. Logo

HACCP Level 3

This qualification is aimed at professionals who are responsible for developing and maintaining a HACCP system in a catering environment.

Institute by National Quality Training Center L.L.C.
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Capital Management Consultancy & Development Center Logo

Hazard Analysis and Critical Control Points (HACCP)

Learn about HACCP and go through the fundamental aspects of this system that is effective in planning out unsafe practices based on science, differs from traditional "produce and sort" quality control methods.

Institute by Capital Management Consultancy & Development Center
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Orient Management Consulting & Training LLC Logo

HABC Level 2 Award in HACCP for Catering/Manufacturing

You will learn about HACCP principles such as food safety management system requirement at the workplace, identifying critical control points and limits along with various processes of verification, monitoring and implementation of corrective actions.

Institute by Orient Management Consulting & Training LLC
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Showing Courses 1 - 10
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