Are you looking for PIC (Person In Charge) training courses in the UAE? Here are the Top 10 PIC (Person In Charge) training classes in Dubai, Sharjah & Abu Dhabi The course fee for PIC (Person In Charge) training in the UAE ranges from 590 AED for a 2-day (Person in Charge) PIC Level 2 course, up to 900 AED for a 2-day Person In Charge (PIC Training). You may also be interested in other Food Safety courses in the UAE
Basic Food Hygiene training is a computer-based PowerPoint presentation with set in videos. It is a one-day training with 4 hours duration; which includes two coffee breaks (5 minutes), a lunch break (30 minutes) and Examination hour (30 min
You will receive a certificate at the end of the course. It states that you have completed PIC Level 3 training as made mandatory by Dubai Municipality in many high-risk food businesses. It will give you an in-depth knowledge of Microbiologi
You will receive a certificate at the end. It states that you have completed PIC Level 2 training as made mandatory by Dubai Municipality in many low and medium risk food businesses.This training will help you in identifying the need for foo
PIC level 3 training is offered by Boecker Public Health to help the candidates learn about effective management of food safety and ensuring proper compliance with Dubai food safety regulations.
PIC level 2 training is offered by Boecker Public Health. It is a mandatory training for all food businesses operating in the emirates of Dubai. It will teach the candidates about certain food safety standards and also the best practices ens
You are eligible for the individual certificate with a validity of 5 years from HABC or from TSI. The PIC course is a mandatory requirement imposed by the Dubai Municipality Food Control Department for all food organizations. It is to ensure
You are eligible for the individual certificate with a validity of 5 years from HABC or TSI. This Person-In-Charge PIC (Level 3) training will teach you how to identify such practices that will land them in trouble and liable for an interna
This course is designed for managers or supervisors at the food outlets to ensure food safety in their day to day operations. The PIC should also know the legal requirements for establishments.
PIC training is intended for persons directly responsible for the food related operations in certain types of food establishments with direct authority, control or supervision over employees who engage in the storage, preparation, display or
The Person In Charge Level-3 training is a computer-based PowerPoint presentation with set in videos.
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