Are you looking for HACCP training courses in the UAE? Here is a table of HACCP courses in the UAE with the duration and cost of the course: Institute Name City Course Name Duration Course Fee Tareeq Al Waha Experts Sharjah Tareeq Al Waha Experts 1 Day 190 AED Aspire Training Research Consulting Dubai HACCP Certification from Highfield Qualifications (Level 3) 2 Days 1100 AED Zoe Talent Solutions Dubai HACCP Programs 5 Days 14,499 AED GMP Consultants Dubai HACCP Level 3 & 4 5 Days - TMC Management & Safety Training Dubai HACCP (Level 3) 12 Hours 1500 AED GEMS Quality Consultants Dubai HACCP Awareness 4 Hours 100 AED Orient Management Consulting & Training LLC Al Ain HABC Level 2 Award in HACCP for Catering/Manufacturing 1 Day 1000 AED MRS International Food Consultants Abu Dhabi HACCP Level 3 3 Days 1500 AED National Quality Training Center L.L.C. Abu Dhabi HACCP Level 3 30 Hours 1250 AED Ensure Quality & Standardization Consultants Sharjah HACCP Awareness Training 4 Hours 250 AED The average duration of HACCP training courses in the UAE is 4 hours to 5 days. The average price of HACCP courses in the UAE is 100 - 14,499 AED.
An approved Certificate of Attendance is given to all attendees. This course outlines and highlights the principles of food safety, gives you an overview of HACCP, and helps you in understanding the pre-requisite program for HACCP.
International certificate accredited to renowned awarding bodies will be provided. This training is intended for persons directly responsible for the implementation and maintenance of HACCP food safety management system.
This qualification is aimed at professionals who are responsible for developing and maintaining a HACCP system in a catering environment.
This qualification is designed for all those professionals who are responsible for the development and maintenance of HACCP systems in the manufacturing and catering environment.
This HACCP qualification is suitable for both food handlers and supervisors involved in most food operations by learning about food poisoning, cleaning and disinfection, microbiology, pest management and much more related to food safety.
This HACCP qualification is suitable for both food handlers and supervisors working in most food operations.
This HACCP qualification is suitable for both food handlers and supervisors working in most food operations by learning about food safety, HACCP provisions, microbiological hazards, food pests and pest control & much more.
This course provides managers and key supervisors with an excellent grounding in HACCP principles and methodology. They will gain the understanding and awareness necessary to design and implement an effective HACCP system. Ideally all HACCP
This course will cover the importance of Implementation and maintenance of HACCP throughout Food operation.
This course covers the implementation steps and the underlying principles of HACCP. Upon passing your exam, you will be awarded an International certificate from a recognised awarding body.
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